Ingredients
 15 minutes
 1 glass
200 ml water
1 thumb of turmeric
1 thumb of galangal
1 thumb ginger
1 tsp cinnamon
Blimbing wuluh flower

How to make
Step 1
Chop all ingredients


Step 2.
Bring the water to a boil. Turn off the heat


Step 3
Wait until warm, add honey/sugar. Ready to drink while warm.